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‘over-egg the pudding’
Used to suggest that one has gone too far in embellishing, exaggerating, or doing something (excessive quantities of egg in a pudding could either make it too rich or cause it not to set correctly).
-The Oxford Dictionary-
Georg-ina Porteous by use of a durational performance will respond to her experience of home.
The aim of this piece is to question whether our need for belonging and identity can be met in a more simplistic way and to raise awareness of the possibility that we may be being delusional by changing environment or consuming unnecessary possessions in the quest to create home.
Behind the door of Room No.3 unfolds a kaleidoscopic vision within the workings of an internal journey.
Pudding Recipe -1xWhisk,1xBowl,1x piping bag, 1 x Hook. Safety glasses.
- 23 x puddings. 45L of Milk. 100L of Water. 32kg of sugar.
- Mix all of the above in a bowl with whisk and add to the piping bag and unravel the pudding on the floor.